Sweet and Umami Gyokuro from Brooklyn Tea
The dry leaves of this Gyokuro revealed a syrupy sweet aroma of stone fruit, which transformed when steeped to toasted cereal and popcorn.
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Category: Green Tea
Green Tea
Green tea is made by quickly heating the tea leaves, commonly using steam or large pans over a flame, to stop the oxidization process. This creates the flavors green tea is known for; grassy, vegetal, sweet and umami.
Semi-Handmade Huo Qing 2021 from Tea Drunk
This Huo Qing green tea is like a room full of fresh tropical fruit desserts, which is everything I’ve ever wanted, but that comes at a price.
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Jasmine Tea from Us Two Tea
Every time I brew a cup of this Jasmine Tea, I smile and think of wild flowers drinking up the sunshine… even if I’m sitting in the middle of New York City.
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